We Have Everything You Need for Your Holiday Meal!
We will have the following turkey, ham, and duck available at both of our stores on a first-come, first-served basis while supplies last!
Fresh turkey options include:
Bowman & Landes (Fresh, Free-Range, Vegetarian-Raised, No Antibiotics, Uncooked) – AVAILABLE IN-STORE FRIDAY, NOVEMBER 20TH!
D’artagnan (Organic, Fresh, Free-Range, Vegetarian-Raised, No Antibiotics, Uncooked) – AVAILABLE IN-STORE FRIDAY, NOVEMBER 20TH!
Frozen turkey options include:
Becker Farms (LOCAL, Pasture-Raised, No Antibiotics/Hormones & Uncooked) – AVAILABLE IN-STORE NOW!
Ferndale Farm (Uncooked) – AVAILABLE IN-STORE NOW!
Ham & duck options include:
Beeler’s Boneless Half-Ham (Vegetarian-Raised, No Antibiotics, Cooked) – AVAILABLE IN-STORE NOW, LIMITED SUPPLY!
Beeler’s Spiral Bone-in Ham (Vegetarian-Raised, No Antibiotics, Cooked) – AVAILABLE IN-STORE NOW, LIMITED SUPPLY!
Fischer Farms Whole Smoked Ham (LOCAL, No Hormones & Hickory Smoked) – AVAILABLE IN-STORE MONDAY, NOVEMBER 16TH!
Maple Leaf Farm Duck (LOCAL, Frozen, Uncooked) – AVAILABLE IN-STORE NOW!
Our plant-based options include, while supplies last!:
House-made Vegan Wellington – AVAILABLE IN-STORE MONDAY, NOVEMBER 24TH, LIMITED SUPPLY!
Tofurkey Gravy – AVAILABLE AT OUR EAST STORE!
Tofurkey Plant-based Ham Style Roast – AVAILABLE AT OUR EAST STORE!
Tofurkey Roast & Wild Rice Stuffing – AVAILABLE AT OUR EAST STORE!
Field Roast Celebration Roast – AVAILABLE AT OUR EAST STORE!
The plant-based options available at our Near West Store will be listed here soon!
We will have the following house-made sides and pies available in our Grab-N-Go coolers starting Monday, November 23rd, on a first-come, first-served basis, while supplies last:
Turkey Gravy
Mushroom Gravy
Creamy Mashed Potatoes
Green Bean Casserole
Mac and Cheese
Roasted Root Vegetables
Roasted Brussels Sprouts
Cornbread Stuffing
Sweet Potato & Apples
Cranberry Relish
Vegan Wellington
Holiday Cheeseballs: Bacon Cheddar, Cranberry Blue Cheese, and Goat Cheese & Apricot
Pies: Apple, Pumpkin and Pecan
Cooking instructions for our house-made sides are listed on our 2026 Thanksgiving Pre-order page.
Learn more about our in-store offerings in our 2026 Pre-order Catalog!
Save on Field Day Items and Support Native Foodways!
November 4th through 17th!
For each Field Day product sold, 5¢ is donated to NĀTIFS!
Read our blog to learn more!
We will be modifying our hours of operation during the upcoming holidays:
Thanksgiving Day: 8am-12pm – hot bar, salad bar & deli will be closed
Black Friday: 11am-7pm – hot bar, salad bar & deli will be open 11am-6pm
Curbside will not be available from Sunday, November 22, through Saturday, November 28.
